Crepe Batter

2 Cups Corn flour

2 Cups All-purpose flour

5 Tblsp. Sugar

2 Tblsp. Salt

8 Ea. Eggs

6 Cups Milk

4 Oz. Butter

1 Cup Chives, minced

Sift dry ingredients in a bowl. Make a well. Mix eggs, milk and butter. Then whisk in dry well. Fold in chives.

 

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