Long Bean Stir Fry
1 #5 Can Oyster sauce
1/2 Gal. Water
1/2 Cup Fish sauce
Sugar to taste
Rice vinegar to taste
Mix all ingredients well, and chill. Stir fry Long beans, shiitakes, red and
yellow julienned peppers, garlic, and jalepeno peppers in order of logical progression.
Add stir fry sauce, toss well. Boil. Turn off.
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