Long Bean Stir Fry

1 #5 Can Oyster sauce

1/2 Gal. Water

1/2 Cup Fish sauce

Sugar to taste

Rice vinegar to taste

Mix all ingredients well, and chill. Stir fry Long beans, shiitakes, red and yellow julienned peppers, garlic, and jalepeno peppers in order of logical progression. Add stir fry sauce, toss well. Boil. Turn off.


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